The 2016 vintage included a 15% whole bunch component, adding an attractive vibrancy and lifted perfume character. Forest fruits including red cherry and blueberry are complimented by subtle spice and soft, alluring tannins.
Bottles produced: 744.
Harvest Date: 13th February 2016.
Oak: 20 months in 50% new; 50% used French Oak.
$50 per bottle. $45/bottle ‘case price’ (6-pack)